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INGREDIENTS: ECHINACEA, HIBISCUS, YARROW, LAVENDER, CHAMOMILE AND STEVIA 

PERSONALITY: DEEPLY FLORAL, RICH IN COLOR AND FLAVOR

Yup, it's a place. At the right time of year, wildflowers on the Oh-Be-Joyful trail are, well, indescribable. Just go and see for yourself. This blend was inspired by that place. We created a floral-sweet blend that tastes as picturesque as an alpine meadow in a blanket of flowers. 

It smelled really good and I loved the floral after-taste!
— Noriko Schakel
 
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Oh-Be-Joyful Trail.

Sunday afternoon hike.

July, 2017